Grand Flavors Culinary Cook-Off: A Taste of the Future

July 17–19, 2025 | World Trade Center Manila, Halls B & C

Join us at FOOD & BEVERAGE EXPO PH 2025 for the Grand Flavors Culinary Cook-Off, in partnership with the Hotel & Restaurant Chefs Association of the Philippines (HRCAP). With the theme “Flavors of the Future: Shaping the Next Generation of Culinary Innovators”, this exciting competition will showcase chefs blending traditional ingredients with modern techniques to redefine the future of food.

What to Expect

• Innovative dishes using local, sustainable ingredients
• A panel of expert judges from HRCAP and guest culinary experts
• Live culinary action and educational insights
• Opportunities for aspiring and professional chefs to shine
• Showcasing culinary innovation through competition
• Focus on sustainability, creativity, and global culinary trends.

This event serves as a platform to inspire, educate, and elevate the standards of culinary excellence while celebrating the evolving landscape of global cuisine.

Interested? follow us on social media for updates.

Discover the future of food—only at FoodBev Expo PH 2025.